Perfect for summer (or anytime of year made with other sesonal fruit) is this delicious berry cake made using polenta. 100% sugar free, wheat free, gluten free, lactose free but 100% full of flavour.
Cut into squares for birthday parties, serve for special afternoon teas, decorate with strawberries, raspberries and other berries, use a special treat with packed lunches, etc etc
See recipe section of this blog for the full recipe
YUM!
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