10 September 2013

Superfoods

What are superfoods, and should we be feeding our children superfoods daily?
 
The term Superfood has been used over the past few years to describe foods that contains high levels of certain properties that are considered beneficial to our health. It has in some respects become a little bit of a trend, with a new superfood being hailed as the latest must have in shops and the media every year, resulting in a huge increase in sales for that product.
 
While certain foods contain higher levels of vitamins etc than others, it is important to remember that our body needs a wide range of nutrients, even those small amounts of trace elements are important for a healthy body. A varied, balanced diet based on natural wholefoods is ideal rather than overdosing on one particular superfood.
 
I also believe that sustainability and the care of our planet is so important at this moment in time. Therefore focusing the majority of our diet on local, seasonal produce is ideal rather than importing Goji berries all the way from Tibet for daily consumption.
 
I am not saying that we cant try new foods and get to know other products, however focusing our daily consumption on local, seasonal produce is not only great for the environment but also our health. Particular plants and dishes originate from certain countries for a reason...hotter foods traditionally come from hotter climates as spices such as chili help to cool the body down in the long term. As well as hearty rich stews with root vegetables tend to originate from colder climates as they help to warm and ground the body.
 
However saying that over the next month I will post some information on a few vegetables that have been classed as superfoods. These can be included in your children's diets for added health benefits.
 
If you have any questions about a particular superfood do post your comments here and I will answer any queries :-)



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