Who said sugar free, dairy free, wheat and gluten free can't be sweet, indulgent and deliciously creamy? This is a great, moist carrot cake with a zingy, lemon cream topping...perfect alternative for iced cakes and a great way for children to enjoy a healthier treat . To add more fun simply use a shaped cake mold and decorate the cake with fruit, nuts or a smiley face :)
Recipe to follow soon in the recipe section of this blog!
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